Diabetes, Recipes, Weight Loss Fresh Spring Salad with Pears and Pecans Posted on March 20, 2023July 30, 2024 by Dr Jonathan Spages 20 Mar Jump to Recipe Print Recipe 5 from 1 vote Print Fresh Spring Salad with Pears and Pecans Prep Time 10 mins Cook Time 2 mins Total Time 12 mins Nutritional info: Calories 564, Fat 51 g, Protein 6.8 g, Carbohydrates 28 g. Servings: 2 Course: Salad Cuisine: American Servings: 2 Ingredients Ingredients: 8 oz. spring mix greens 1 medium pear diced ½ c. pecans ½ red onion chopped Black pepper to taste 2 tbsp. olive oil 1 tbsp. balsamic vinegar Instructions Directions: 1: Mix the ingredients together in a serving bowl. Serve and enjoy! Recipe Notes Share this post: on Twitter on Facebook Dr Jonathan Spages Salmon and Zucchini Fritters Sweet & Tangy Chicken for Type II Diabetics
Great salad!
Yes it tastes great